Hirsch Bivouac Bourbon Needs new image It is rounded out with

It is rounded out with hints of savory brown spices and black pepper

With the final sip

a ‘For Sale’ sign caught his attention

The carefully selected components and added length of maturation period gives this scotch whisky an additional depth and complexity in flavors

Very limited availability in our tasting room and select retailers in Washington state

Hirsch Bivouac Bourbon Needs new image It is rounded out withDistilled in Bardstown, KY, The Bivouac combines two straight bourbons: 95% of the blend is distilled from a mash bill of 74% corn, 18% rye, and 8% malted barley. 5% is distilled from a high malted barley mash aged for at least eight years, for added complexity.