Djimmah - Medium Roast Style:Whole Beans growing coffee at high altitudes

growing coffee at high altitudes where the Rift Valley meets the Bale Mountains

but many are turning their efforts towards specialty washed coffee – with delicious results

injera) all grow here

this sweet

and teff (a grain used to make Ethiopia’s spongy bread

Djimmah - Medium Roast Style:Whole Beans growing coffee at high altitudesSingle Origin Medium Roast Ingredients: 100% Arabica Tasting Notes: Citrus, Sweet, Black Tea, Red Fruit Region: Oromia regional state Zone: Djimmah Processing: Natural Altitude range: 1800 2100 m Varieties: Heirloom Four hundred kilometers southwest of Addis Ababa, this sweet, bright coffee grows in the Gera district near the city of Djimma. The area just north of the Gojeb River is full of diverse crops. Spices, corn, and teff (a grain used to make