Chilli Vodka Navy gin Then finished at Twelve and

Then finished at Twelve and a Half Acres in a classic aged old Pedro Ximenez barrel from Spain to produce rich flavours of dried fruit

Best served neat on ice or in a large glass with crushed ice and soda

zesty profile you are looking for

Crafted with precision and care

sweet citrus flavour with a very subtle Australian whisky flavour from aging in old whisky barrels

Chilli Vodka Navy gin Then finished at Twelve andLocal Sunshine Coast chillies infused in the base vodka with black peppercorns provide the heat and sweetness of chillies with the smoothness of a grape based vodka. Chill filtered and bottled at 40%ABV this makes a fabulous chilli cocktail base.