Chintin Botanicals - Kunzea Relish Wine sustainable producers in the Macedon

sustainable producers in the Macedon Ranges

Featuring the Coaches & Horses Pub and the Stables

but they also introduced a variety of native botanicals for their essential oil production

Beth Shan has made a conscious decision to stay small - their motto "local

Ingredients: egg white

Chintin Botanicals - Kunzea Relish Wine sustainable producers in the MacedonKunzea is an Australia Native Bushfood with flavour notes of both eucalyptus and citrus. It pairs beautifully with Tomato in this relish that is great with red meats and cheeses. Try it with our Tall Poppy beef sausages or some Azzurri Vintage Cheddar. Sonia and Stuart from Chintin Botanicals manage their Chintin farm using organic and regenerative farming techniques to rebuild and improve the soils as they work with the land. In 2020, they planted