Guatemala tea Great as a traditional chia

Great as a traditional chia served with milk and sugar but is also a invigorating drink on its own

All of our flavored coffees start as specialty grade single origin coffee roasted in small batches to a smooth medium

offering nutty hints with mild fruity tones and a gentle cocoa aftertaste

and intense

Medium Sweetness

Guatemala tea Great as a traditional chiaRoast: Medium Tasting Profile: Dark chocolate, bright fruit, butterscotch. Grower: Smallholder farmers from Antigua Variety: Bourbon, Catuai, Caturra, & Typica Region: Antigua Guatemala Altitude: 1200 1616 M Soil Type: Volcanic Loam Process: Fully washed and sun dried.