Yunnan Golden Snail Black Tea (Dian Hong Jin Luo) – Feng Qing 0400064 standing up beautifully to milk

standing up beautifully to milk and sugar

lingering aged aromas—hints of wood and ripe fruit gently lingering on the tongue and in the nose

Please note that the packaging of aged Pu-erh tea cakes may naturally show creases or slight wear

Meticulous Crafting Process

or sweet notes

Yunnan Golden Snail Black Tea (Dian Hong Jin Luo) – Feng Qing 0400064 standing up beautifully to milkBlack Tea, known in China as hong cha or red tea, is called Dian Hong when produced in Yunnan. When hand rolled into a spiral shape during processing, it is referred to as Golden Snail (Jin Luo). Yunnan The Tea Growing Region Yunnan, in southwestern China, is mountainous and misty, with an exceptionally favorable ecosystem. It produces high quality teasincluding Pu erh, green, black, and whiteall from the Yunnan large leaf variety. Key distinction: