NIWATORI #200 -Coarse grit igayaki This initial sharpening service “Honbazuke”

This initial sharpening service “Honbazuke” is to enhance the sharpness of blade from factory edge

They are the most reliable series of the Sakai Takayuki products and are made with Yasuki white-3 steel

so the thickness of the pan is made to fit those needs

But not sure what to give

This makes the heat conduction even and prepares good food

NIWATORI #200 -Coarse grit igayaki This initial sharpening service “Honbazuke”Recommended by Professional knife sharpener It is good for repair, fix the chips, re sharpening. How to use: Soak the whetstone in the water for 5 minutes before use, make sure the whetstone absorb enough water.