Domingo Mezcal Especial Espadín Oaxaca 48% 700ml Mezcal Vago Rhum Agricole aged for a

Rhum Agricole aged for a minimum of 3 years in French and American Oak barrels with different capacities and heats

all at least 12 years old

Citrus flavours dominate the palate with a refreshingly dry finish

natural flavours and spices

roasted coffee and balsamic notes

Domingo Mezcal Especial Espadín Oaxaca 48% 700ml Mezcal Vago Rhum Agricole aged for aOaxaca is the epicenter of mezcal in the country and without a doubt its a world carved in legends, green quarry, black clay and of course agave. Agave: Maguey espadn (Angustifolia Haw) Elaboration process: Traditional. Grinded in chilean tahona pulled by horse. Cooked underground in conical oven with tepehuaje and sabino wood. Tasting Note: Ripe citric aromas, a notorious presence of cooked agave and alcohol. In the mouth, earth followed by a sweet