CookRite Radiant Broiler Pastry Sheeter Temperature : - 20 ~

Temperature : - 20 ~ -17¡C or 0 ~ 10¡C

temperature-controlled warmth

this oven delivers consistent results with advanced air circulation and humidity control

or ambient setups)– Square glass canopy provides full food visibility from all angles– Stainless steel body with insulated tank or housing for temperature efficiency– Rear sliding or roller doors for easy

Auto defrost with self-evaporating drainage

CookRite Radiant Broiler Pastry Sheeter Temperature : - 20 ~CookRite Radiant Broiler Description: Heavy duty constructed frame Heavy duty burners & standby pilots Flame failure American Robert Shaw valves & controls Constructed in 304 stainless steel inch pipe gas inlet 4 stainless steel screws on adjustable legs designed to sit on a bench Removal drip tray Manual controls Easy manual ignition to all burners Independent burner controls Available in NG & LPG Corrosion resistant & easy to maintain & keep clean