Pie Weight Chain | Mrs. Anderson's Baking cocktails commercial-grade pan is trusted by

commercial-grade pan is trusted by professional and home bakers alike

This Christmas

With your morning cup of coffee to energize you and your mug to remind you to "Be Adventurous" for the day

7% Malbec and 2% Cabernet Franc

it is proudly made in America

Pie Weight Chain | Mrs. Anderson's Baking cocktails commercial-grade pan is trusted byMrs. Anderson's Pie Weight Chain bakes empty pie shells, known as blind baking, without them shrinking, bubbling or buckling Made to be strong, durable and reusable; flexible beaded design allows for easy placement and removal; heat resistant to 475 degrees Fahrenheit Weighs down pie dough to keep bubbles from forming; transfers heat evenly; great for 8, 9. 5 and 10 inch frozen and homemade pie crust Blind bake pie crust for banana cream and chocolate