Double Yolk With Macadamia Nuts And White Lotus Paste Baked Mooncake Best Seller where the rich flavours of

where the rich flavours of chestnut and Tahitian vanilla meld seamlessly with the creamy decadence of rum milk chocolate truffle ganache

with a firm and buttery texture that will bring rich

colorful joy to your table

• Vacuum Sealed

Delight in a luxurious culinary experience with our newest masterpiece

Double Yolk With Macadamia Nuts And White Lotus Paste Baked Mooncake Best Seller where the rich flavours ofA timeless tradition, perfected. Our Double Yolk with Macadamia Nuts and White Lotus Paste Mooncake elevates the classic with the luxurious crunch of macadamia nuts and the creamy sweetness of white lotus paste. A cherished gift year after year.