ORGANIC RICE, LONG GRAIN, WHITE 25 LB Organic they're even better eaten fresh

they're even better eaten fresh

Refrigeration may prolong their life span

Not only does this provide more net flour per pound to the buyer

use a serrated knife to cut the granola into bars

They are a rich source of the amino acid leusine

ORGANIC RICE, LONG GRAIN, WHITE 25 LB Organic they're even better eaten freshThe grains of long grain rice tend to stay separate when they're cooked instead of sticking together like short grain rice, or like sticky white rice. When cooking long grain brown rice, a good rule of thumb to remember is to add 2 parts of water for every 1 part of rice. This will produce fully cooked, separate grains of rice without extra liquid. Grown in the USA.