Castleforte AMORONE DELLA VALPOLICELLA Finish_Sherry embellished by intense aromas of

embellished by intense aromas of fruity and spicy notes on the finish

The Edinburgh Botanics' is renowned for its biodiversity and rich botanical collections

dry vineyards of Alsace are perfect for vine growing

very nicely balanced

along with ingredients too secret to mention

Castleforte AMORONE DELLA VALPOLICELLA Finish_Sherry embellished by intense aromas ofThis Amarone comes to life from the vineyards located north of Verona, in the production area of Valpolicella. The result of a blend of Corvina, Rondinella and Corvinone grapes, left to dry in the lofts until January. Fermentation takes place slowly, with a period of maceration in contact with the skins. Aging in oak barrels follows for at least 24 months. In the glass it has a deep garnet red color. The olfactory sensations are reminiscent of cherry