AGNOLI BALSOMIC ONIONS 212g CHUTNEY Elevate your snacking experience with

Elevate your snacking experience with these Bolivian-inspired crispbreads

Slowly produced during the anchovy curing process

these mushrooms add a tasty twist to any dish - from pasta to meat and veggies

hearty variety originating from Andalucia

Enjoy an intense fruity note with a touch of blackcurrants’ characteristic astringency

AGNOLI BALSOMIC ONIONS 212g CHUTNEY Elevate your snacking experience withSatisfy even the pickiest taste buds with our baked "borettane" onions, known for their distinctive flat shape. A generous dash of balsamic vinegar transforms these onions, eliminating any lingering bitterness. Perfect for pleasing even the most discerning palates!