Heering Cherry Liquer 750ml Show on Website Minerality of the Breckenridge water

Minerality of the Breckenridge water used for blending and proofing lends to the perfect mouth feel

After a slow fermentation

allowing confectionary sweetness to emerge in fewer years

The spirit is initially matured in American white oak ex-Bourbon casks for nine years

A touch more racy with notes of game

Heering Cherry Liquer 750ml Show on Website Minerality of the Breckenridge waterNose: Intense, pungent aromas of sour cherries and coriander, with marzipan in the background. Palate: Syrupy texture, best described as liquid Cherry Bakewell. The spicy notes from the nose are noticeably absent initially. Finish: Intense cherry flavors slowly dissipate, leaving a subtly spicy finish, reminiscent of cloves. Production: Created by Peter Heering and produced in Denmark since 1818, this ruby red liqueur is made by soaking spices and