Meaty Essentials Box Lamb Cook in a similar low-and-slow

Cook in a similar low-and-slow style to pulled pork for 5 hours on a low heat of 150°C (fan 130°C)

is simply too dry in our opinion

grilling or barbecuing

as chefs love how versatile rump is using it across their menu

just be careful not to burn them if the coals are too hot

Meaty Essentials Box Lamb Cook in a similar low-and-slowThe Essentials Box features a bunch of meaty favourites in bulk size packs, which we think is ideal in these uncertain times. Cut fresh. Good to Freeze 2kg Back Bacon (Catering Pack) 2. 27kg Cumberland Sausages (Catering Pack) 4 x 170g Rump Steaks 2 x 1kg Minced Steak Beef 10 x 170g Premium Burgers Featuring a mix of family staples, bacon, sausage, burgers and steaks this is an all in one option for people looking for a premium meat box delivered to