3's Costa Rica Cupping Notes: kiwi

Cupping Notes: kiwi

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ASOPAP is a group of specialty small scale costec producers located in Planadas

It was incorporated in 2000 and consists of 35 small producers from the Municipality of Planadas (Montalvo

almondRoast: full medium

3's Costa Rica Cupping Notes: kiwiA perfect blend of 3 origins. This coffee produces a full bodied mouthfeel with notes of fudge, cocoa and caramel along with a uniquely pleasant plum finish. Additional Information: Blend: East Africa, Central America & South America Cupping Notes: fudge, caramel, plum, cocoa Roast: full medium Learn more about different brew methods and how to make coffee like the pros here