Hot Sauces Weekly Box dried coriander seeds
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Hot Sauces Weekly Box dried coriander seedsSmoked Chimayo hot sauce (mild) A gently spiced, smoky hot sauce made with Chimayo chillies for rich, earthy depth and subtle warmth. Ingredients: Smoked Chimayo chillies, dried coriander seeds, apple cider vinegar, garlic, onion, salt, brown sugar. Allergens: None. Refrigeration: Keep refrigerated after opening and use within 6 weeks. How to use: Drizzle over grilled meats, roasted vegetables, or scrambled eggs for a smoky kick. Fermented aji limon
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