Chocolate Tempering Event Date:August 29th, 2026 (2pm) perfect for any moment of

perfect for any moment of indulgence

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This esteemed recognition stands as a testament to the quality and craftsmanship that goes into each bite

Our chocolate ganache is infused with orange rinds steeped in cream for a bright and tangy taste

Chocolate Tempering Event Date:August 29th, 2026 (2pm) perfect for any moment ofLearn the ins and outs of the often mysterious process of chocolate tempering in this hands on class in Charlotte, NC. Chef Bill will guide you through the science behind cocoa butter crystal formations and teach you how to successfully temper chocolate at home. You'll hand temper chocolate at least twice during this interactive workshop as we help you master the technique. Then, use your tempered chocolate to dip treats, fill molds, and craft your