Mizuna (1Kg) Update011221 Colour (Annatto Norbixin)

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Mizuna (1Kg) Update011221 Colour (Annatto Norbixin)Description Taste: Mizuna, also known as Japanese Mustard Greens, Kyona, or Spider Mustard, is a leafy green vegetable celebrated for its delicate, feathery leaves and crisp, slightly peppery taste. Its flavour is milder than many other mustard greens, which makes it a versatile addition to both raw and cooked dishes. The leaves are a vibrant light green, supported by long, slender stems that contribute both texture and visual appeal to a variety of

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