Midtown - Winter Break Camp - Day 2: Hanukkah Feast 101 Chef-Prepared Appetizer: Classic French Onion

Chef-Prepared Appetizer: Classic French Onion Soup

and Coastal Flavors from Italy’s Shores

to use a variety of utensils

·        Guests will work together to create the meal under the guidance our chef- learn and then eat

·         Canadian Bacon and Veggie Breakfast Sandwiches

Midtown - Winter Break Camp - Day 2: Hanukkah Feast 101 Chef-Prepared Appetizer: Classic French OnionOur winter break camp is sure to inspire your child's inner chef! Hands on experience to get kids comfortable in the kitchen and try new foods, all while encouraging their creativity Our junior chefs will learn to make all of the recipes from scratch, learn to use a variety of utensils, learn kitchen safety and hygiene, how to properly measure dry and liquid ingredients, how to follow a recipe, table etiquette and much more Camp runs from 9 am 4 pm