Premium Beef Suet Tallow and Stockings Commonly used by 18th century

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Premium Beef Suet Tallow and Stockings Commonly used by 18th centuryAll Kidney Fat Beef Suet From 100% Grass Fed Cattle Made in the U. S. So many 18th century recipes use suet as an important ingredient, yet for many in the United States, suet can be difficult to find. It really needs to have pure kidney fat for it to be considered true suet. Unfortunately, if you ask your butcher for suet youll often end up with hard muscle fat instead, which is simply a poor substitute. We searched far and wide for a domestic source

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