ANISEED MYRTLE Boab fruit preservatives or additives

preservatives or additives

A blend of Murray River Salt which is rich in minerals and Davidson Plum powder which is one of Australia's super fruit which gives the salt its vibrant pink colour

Made in Melbourne by NATIF using 100% natural Australian Native Ingredients

chocolate and hazelnuts

To retain freshness and nutrition: Always store NATIF seeds

ANISEED MYRTLE Boab fruit preservatives or additivesAniseed Myrtle (Syzygium anisatum) Australian Native Herb Aniseed Myrtle is a rainforest tree growing in some areas of North Eastern NSW Australia. The leaves are crushed releasing an aniseed (or liquorice) aroma and flavour. HOW TO USE IT: SAVOURY: Marinades and rubs for BBQ's, seafood, Asian and vegetarian dishes, raw food dishes, salads, pasta, savoury baking, pickles, relishes curries and salad dressings or just as you would any other herb or