PESASUR MSC ALASKA WILD SALMON FILLETS IN ORGANIC EXTRA VIRGIN OLIVE OIL 195g CURED LOIN "QUALITY" BRONZE AWARD - 2018

"QUALITY" BRONZE AWARD - 2018 LONDON INTERNATIONAL OLIVE OIL COMPETITION

traditional Spanish cuisine

NO DYES OR PRESERVATIVES

Delicious as a dipping oil

Pesasur selects the best quality fish that secures the typical natural pinkish-orange colour of wild salmon and has the best texture for fillets

PESASUR MSC ALASKA WILD SALMON FILLETS IN ORGANIC EXTRA VIRGIN OLIVE OIL 195g CURED LOIN "QUALITY" BRONZE AWARD - 2018DESCRIPTION INGREDIENTS & NUTRITION DID YOU KNOW? ALASKA WILD SALMON FILLETS. ARTISAN PRODUCTION. The salmon is hand filleted and individually packed by skilled local labour in Ayamonte, a traditional fishing village in Andalusia. Most of them are women, with generations of the same family working alongside another. ORGANIC EXTRA VIRGIN OLIVE OIL. Packed in Certified Organic Extra Virgin Olive Oil in glass jars. Delicious organic olive oil, use it for